USU Dining Food Recovery: Pick up surplus food from the TSC’s Quickstop, Hub, and Marketplace, as well as the Junction located just east of the Edith Bowen Laboratory School and north of Richard Hall.

Wednesdays & Thursdays 9-11 AM

Shift Details

Shift NameKneaders Bread Pickup
Description
Pick up 20-30 loaves of bread from Kneaders in your vehicle. We will package this bread for SNAC patrons. This needs to be accomplished between 8-9 AM. Drive safe! Keep the food safe! Please take a loaf of bread with you and drop the rest off at SNAC.
  1. Drive to Kneaders in Logan, UT (1675 Main St, Logan, UT 84341) between 8-9 am. 
  2. "Pull into the "online pickup" stall and call Logan Kneaders at (435) 245-8810 to inform them that you are there for the "bread donation". They should bring it out soon, though, it can take up to 10 minutes for them to get to your car.
  3. Drive to Utah State University and arrive after 8:30 am to ensure someone is available in SNAC. 
  4. Monday-Friday we do not have free parking for volunteers so we suggest parking in the Blue Premium lot near the TSC/University Inn/USU Credit Union before entering the gate. Once you are there, call 435-797-7378 (SNAC) and we will come to your car with a cart to pick up the bread donation. If we do not answer after 2 calls please contact Kara at 435-233-1000. 
  5. *Saturdays park in the Blue Premium lot, head up to SNAC (TSC 332B), grab a cart, take the elevator and take the load up into SNAC.
Registrations0 out of 1
Date & TimeTue, Dec 7, 2021 8:00am - 9:00am
Location
650 N 800 E
Logan, UT 84322

Location: 650 N 800 E, Logan, UT 84322

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